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Raspberry & Coconut Overnight oats

Ingredients
- Simply mix in a bowl or lunch box the oats, vanilla yoghurt, milk, desiccated coconut and raspberries.
- Leave overnight in the fridge and eat cold the next day!
Instructions
- ½ cup oats (40g)
- ½ cup vanilla yoghurt (small pot)
- ½ cup milk (125ml)
- 2 tbsp of desiccated coconut
- 2 handfuls of raspberries