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Hello and thank you for your interest in Orla Walsh Nutrition.
After working in a number of hospitals across Ireland and the UK, Orla Walsh founded Orla Walsh Nutrition (O.W.N.) in 2011. Orla’s ambition was to create a clinic in which well respected, highly skilled Registered Dietitians could work from.
Over the years, the clinic has become renowned as one of Irelands leading and most trusted general dietetic and nutrition practices. Orla and her team pride themselves on providing the most up-to-date, evidence-based, practical advice.
Our Registered Dietitians provide clear and jargon-free advice on topics including (but not limited to):
Although each Registered Dietitian brings their own unique personality and skill set to the practice, there is a consistent approach to how we do things. A person-centred approach is applied to offer practical nutritional solutions that are tailored to the person’s individual needs and circumstances.
Orla has a thirst for knowledge that cannot be quenched. When not working, studying, or looking after her 2 gorgeous children, she can be found on a mountain side hillwalking, escaping for camping adventures, or cooking for family and friends.
Orla’s areas of interest include PCOS, cholesterol lowering diets, IBS & weight management.
PgDip Dietetics, Kings College London.
MA Physiology, Trinity College Dublin
MSc Clinical Nutrition, Roehampton University, London
PgDip Sports and Exercise Nutrition at the University of Ulster
Certificates & additional training in Behaviour Change, the low FODMAP diet, Fertility, PCOS and ISAK Anthropometry.
Sarah’s warm and welcoming demeanour naturally puts people at ease. Sarah has the training and experience to work with infants, children and adults. Outside of work, Sarah is forever jetting off for adventures, when time away from the camogie pitch allows.
Sarah’s areas of interest include PCOS, weight management, menopause, cholesterol lowering and is qualified in all areas of paediatrics.
BSc Nutrition & Dietetics, Trinity College Dublin and Dublin Institute of Technology
MSc Applied Sports and Exercise Nutrition, ATU
Certificates & additional training in Behaviour Change, the low FODMAP diet, Fertility, PCOS and ISAK Anthropometry.
Hazel has worked as a dietitian in both the UK and Ireland. Although Hazel enjoys all areas of dietetics, she specialises in weight management and insulin resistance (type 2 diabetes, PCOS, fatty liver etc…).
Hazel prefers to spend her weekends outdoors playing tennis, hiking or attempting to grow vegetables in the garden and is more easily pleased by the kitchen to herself and a good podcast where she can cook to her hearts content!
MSc Dietetics, Kings College London.
BSc Human Nutrition, University of Ulster.
Research Dietitian, St Vincent’s University Hospital.
Certificates & additional training in Behaviour Change, the low FODMAP diet, Fertility and PCOS.
Katie has worked in Dietetic departments within hospitals in both UK and Ireland. Although Katie enjoys all areas of Dietetics, she has a special interest in PCOS, fertility, cholesterol lowering diets and IBS.
Katie is a foodie through and through. She loves to cook simple meals and share balanced tasty recipes! She spends most of her free time outdoors, and she particularly enjoys walking on Ireland’s beaches, hiking and running.
MSc Dietetics, Birmingham City University
BSc Nutraceuticals in Health & Nutrition, DIT
Higher Certificate, Food Science & Management, DIT
Certificates & additional training in Behaviour Change, the Low FODMAP diet, Fertility, PCOS, Diabetes, Kidney Health, Dysphagia, Dementia, Enteral tube feeding and Motivational Interviewing.
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