Smoked salmon pate

Smoked Salmon Pate

Smoked Salmon Pate

Ingredients

  • Smoked salmon pate is an ideal lunch -
  • Simply put a salmon fillet, 2 dessert spoons of greek yoghurt and some fresh dill into a blender. Blend until smooth. Keep the skin on the fish for some extra eye health nutrition!
  • Remember to include at least 2 portions of veg with lunch (2x80g)!
  • This lunch includes vitamin C for savage looking skin, vitamin D for your immune system, calcium for your bones, and omega 3 fats for a healthy brain!
  • Lovely with some salad plus/ minus a wholewheat seeded wrap/ pita!

Instructions

  1. Smoked salmon fillet
  2. 2 dsp greek yoghurt
  3. Fresh dill